Carn Salada del Trentino
Salted beef “fesa” (from high quality bottom sirloin cut).
Nutritional values for 100g
| ENERGY VALUE | 527 KJ - 125 Kcal |
| FATS | 4,4 g |
| of which saturated | 1,9 g |
| CARBS | 0,4 g |
| of which sugars | 0,4 g |
| PROTEIN | 21,2 g |
| SALT | 0,0 g |
Product sheet| EAN Code | - |
| Code | A0050 |
| Product | - |
| Piece weight | 2kg |
| Pack | 1 vacuum-packed piece |
| Packaging | To be specified |
| Description | Salted beef “fesa” (from high quality bottom sirloin cut). |
| Drying and curing process | Fresh, not cured meat |
| How to prepare and eat | The product is intended to be consumed as is |
| Temperature | 0/+4°C |
| Shelf life | 45 days |
Contacts
Romano Mainelli s.r.l.
Via Valsesia, 21
28047 Oleggio (Novara) Italy
- Telefono: +39 0321 91146
- Fax: 0321.998519
- E-mail: info@romanomainelli.it