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Lard and bacon

Salted Spallotto di lardo

Cured pork lard (Italian meat).

Nutritional values for 100g

ENERGY VALUE 3044 KJ - 740 Kcal
FATS 80,1 g
of which saturated 35,6 g
CARBS 0,3 g
of which sugars 0,0 g
PROTEIN 4,4 g
SALT 1,3 g

Contacts

Salumificio Mainelli Romano srl

Via Valsesia, 21
28047 Oleggio (Novara) Italy

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